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1.
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Restaurants, clubs and bars : planning, design and investment for food service facilities / Fred Lawson by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Oxford : Architectural Press, 2003
Availability: Items available for loan: Library, SPAB (2)Location, call number: K-1 725.71 LAW-R, ...

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2.
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Design and equipment for restaurants and foodservice : A Management View / Costas Katsigris and Chris Thomas by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Jersey: John Wiley, 2009
Availability: Items available for loan: Library, SPAB (1)Location, call number: H-1 647.95 KAT-D.

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3.
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फल एवं सब्जी परिक्षण/ इंद्रसेन सिंह और गोरक सिंह by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Hindi
Publication details: New Delhi: Westville Pub, 2010
Other title:
  • Phal evam sabji parirakshan
Availability: Items available for loan: Library, SPAB (1)Location, call number: Hindi 664.8 SIN-P.
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4.
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Eating India: an Odyssey Into the Food and Cultural of the Land of Spices/ Chitrita Banerji by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York: Penguin Books, 2007
Availability: Items available for loan: Library, SPAB (1)Location, call number: G-1 394.120954 BAN-E.

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5.
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Resources selection by animals: statistical design and analysis for field studies by Bryan F. J. Manly...[et al.] by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Dordrecht: Springer, 2002
Availability: Items available for loan: Library, SPAB (1)Location, call number: G-2 591.53 RES.

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6.
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Growing livelihoods: local food system and community development / Rhonda Phillips and Christopher Wharton. by Series: Tools for community planning | Tools for community planning
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Oxon.: Routldge, 2016
Availability: Items available for loan: Library, SPAB (1)Location, call number: D-2 306.349 PHI-G.

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7.
Fruits and vegetables processing cluster in Pune: Study and Directory of Business Service Provider / [Report Prepared by] Anant Singh and Manasi Phadke by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi: Apex Cluster, 2008; Pune: Mahratta Chamber of Commerce Industries and Agriculture (MCCIA) , 2008
Availability: Items available for loan: Library, SPAB (1)Location, call number: H-1 664.8 FRU.

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8.
Soil carbon sequestration climate change mitigation and food security / edited by Ch. Srinivasa Rao [et. al.] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Eng
Publication details: Hyderabad : Central Research Institute for Dryland Agriculture, 2011
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: A-1 630.251506 SOI.

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9.
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Fresh: a perishable history / Susanne Freidberg by
Language: English
Publication details: Cambridge: Harvard University Press, 2010
Availability: Items available for loan: Library, SPAB (1)Location, call number: H-1 664 FRE-F.

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Appetite for Growth: Challenges to Scale for Food and Beverage Makers in Three U.S. Cities by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Economic development quarterly
Online resources:
Availability: No items available.

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12.
Beyond the Shadow State: The Public–Private Food Assistance System as Networked Governance by
Material type: Article Article; Format: print available online remote
Publication details: Sage 2019
In: Urban affairs review
Online resources:
Availability: No items available.

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13.
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Using the LM3 method to evaluate economic impacts of an on-line retailer of local food in an English market town by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Local economy
Online resources:
Availability: No items available.

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15.
Re-assembling sustainable food cities: An exploration of translocal governance and its multiple agencies by
Material type: Article Article; Format: print available online remote
Publication details: Sage 2019
In: Urban studies
Online resources:
Availability: No items available.

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Redevelopment of Bhaucha Dhakka Fish Market, at Mumbai's Eastern Waterfront as an Urban Food Hub / Ajinkya, Bhagwat Jamadar;under the guidance of Sandeep Sankat by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal: School of Planning and Architecture, 2020
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: Dissertation/Thesis 2015BARC027.

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19.
Role of agriculture value chains in the enhancement of water and food environments/ Sajida Shahnum ; under the guidance of Rama Umesh Pandey by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal: School of Planning Architecture, 2021
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: 2019MEP017.

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20.
21.
Framing the future of food: The contested promises of alternative proteins by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Environment and Planning E: Nature and Space
Online resources:
Availability: No items available.

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Food sources and access strategies in Ugandan secondary cities: an intersectional analysis/ by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Environment & urbanization
Online resources:
Availability: No items available.

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The relational attributes of marketplaces in post-earthquake Port-au-Prince, Haiti/ by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Environment & urbanization
Online resources:
Availability: No items available.

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29.
30.
Rural geography II: Scalar and social constructionist perspectives on climate change adaptation and rural resilience/ by
Material type: Article Article; Format: print available online remote
Publication details: Sage, 2019
In: Progress in human geography
Online resources:
Availability: No items available.

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31.
Agro-industrial food park Mehsana, Gujarat: Connecting consumer, industry and producer in an industrial park/ Aakanksh Kakas; under the guidance of Parama Mitra by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal: School of Planning and Architecture, 2022
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: Dissertation/Thesis 2016BARC037.

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32.
Service design for home cooked food delivery platform campus heat: Kanpur for students and working professionals/ Vanshika Trivedi; under the guidance of Sukanta Majumdar by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal; School of Planning and Architecture, 2022
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: Dissertation/Thesis 2020MDES023.

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33.
NutriBuddy: empowering consumers to make healthier food choices/ Arun Mehra; under the guidance of Monikuntala Das by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal: School of Planning and Architecture, 2023
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: 2021MDES014.

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34.
Ration Gaadi : Designing a Migrant Inclusive Public Distribution System/ Bontha Seetha Manasa ; under the guidance of Sukanta Majumdar by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bhopal: SPA Bhopal, 2024
Dissertation note:
Availability: Items available for reference: Library, SPAB: Not for loan (1)Location, call number: Dissertation/Thesis 2022MDES017.

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35.
Gender Equality - Agriculture Women: From Farm to Plate / by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: Nagarlok
Availability: No items available.

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36.

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