Remote Sensing Handbook /
edited by Prasad S. Thenkabail.
- New York: Taylor & Francis Group, 2016.
- 2 V. (xxxiv, 678; xxxv, 849 p.)
Library has Vol. 1 & Vol. 2 only
Vol. 1. Remotely Sensed Data Characterization, Classification, and Accuracies. -- Vol. 2. Land Resources Monitoring, Modeling, and Mapping with Remote Sensing. Vol.1. -- 1.SATELLITES AND SENSORS FROM DIFFERENT EARS AND THEIR CHARACTERISTICS -- 2.FUNDAMENTALS OF REMOTE SENSING : EVOLUTION, STATE OF THE ART, AND FUTURE POSSIBILITIES-- 3.REMOTE SENSING DATA NORMALIZATION , HARMONIZATION AND INTERSENSOR CALIBRATION -- 4.VEGETATION INDEX STANDARDIZATION AND CROSS CALIBRATION OF DATA FROM MULTIPLE SENSORS -- 5.IMAGE PROCESSING METHODS AND APPROACHES-- 6.CHANGE DETECTION-- 7.INTEGRATING GEOGRAPHIC INFORMATION SYSTEMS GIS AND REMOTE SENSING IN SPATIAL MODELING FRAMEWORK FOR DECISION SUPPORT -- 8.GLOBAL NAVIGATION SATELLITE SYSTEM GNSS REMOTE SENSING -- 9.CROWD SOURCING AND REMOTE SENSING DATE-- 10.IMAGE PROCESSING METHODS AND APPROACHES-- 11.CHANGE DETECTION-- 12.INTEGRATING GEOGRAPHIC INFORMATION SYSTEM GIS AND REMOTE SENSING IN SPATIAL MODELING FRAMEWORK FOR DECISION SUPPORT-- 13.GLOBAL NAVIGATION SATELLITE SYSTEMS GNSS REMOTE SENSING-- 14.CROWD SOURCING AND REMOTE SENSING DATA-- 15. CLOUD COMPUTING AND REMOTE SENSING -- 16. GOOGLE EARTH FOR REMOTE SENSING-- 17. ACCURACIES ERROR AND UNCERTAINTIES OF REMOTE SENSING DERIVED PRODUCTS -- 18. SPACE LAW AND REMOTE SENSING. Vol.2. -- 1. VEGETATION AND BIOMASS 2. AGRICULTURAL CROPLANDS 3. RANGELANDS 4. PHENOLOGY AND FOOD SECURITY 5. FORESTS 6. BIODIVERSITY 7. ECOLOGY 8. LAND USE/LAND COVER 9. CARBON 10. SOILS